Chinese man banned from eat-all-you-can buffet for eating too much after series of binges

Chinese diner is banned from eat-all-you-can buffet for eating too much after bingeing on EIGHT POUNDS of prawns in one sitting and an entire tray of pigs trotters in another

  • The man known as Mr Kang was ban after a  series of binge eating at the all-you-can-eat restaurant in central China
  • He ate 3lbs 5oz of pork trotters during his first seat and 8lbs on another visit
  • While some people feel sorry for the restaurant owner, some have said they should not be an all-you-can-eat restaurant if they can’t afford it


A man has been banned from an all-you-can-eat restaurant in central China after being accused by the owner of eating too much.

The food live-streamer, only known as Mr Kang, was banned from Handadi Seafood BBQ Buffet, in Changsha city, after a few binge eating visits.

He ate an entire tray – 3lbs 5oz – of pork trotters during his first visit to the restaurant and around 8lbs of prawns on another visit, believing he was allowed to. In another visit he downed 30 bottles of soy milk.

The food live-streamer ate a tray of pork trotters on his first visit and a tray of prawns on another occasion

A man has been banned from an all-you-can-eat restaurant in central China after being accused by the owner of eating too much (file picture)

A man has been banned from an all-you-can-eat restaurant in central China after being accused by the owner of eating too much (file picture)

Kang told Hunan TV that restaurant was ‘discriminatory’ against people who can eat a lot, adding: ‘I can eat a lot – is that a fault?’ 

The restaurant owner told the same TV channel that Kang caused him major financial losses with each visit.

‘Every time he comes here, I lose a few hundred yuan’ he said, adding that during his visit Kang can drink between 20 and 30 bottles of soy milk, eating entire trays of food.

The story has gone viral on Chinese social media, with over 250 million views on Weibo, and viewers have expressed a range of different opinions.

While some side up with the restaurant owner, others believe that the restaurant should not be an all-you-can-eat restaurant if they can’t afford it.

The news comes after the Chinese government urged citizens to stockpile food and essentials.

The news announced at the beginning of November by the Chinese Ministry of Commerce sparked panic buying among the public.

According to CNN business, the announcement orders local authorities to ensure that citizens have an ‘adequate supply’ of essentials for the winter, and urges them to keep food costs stable. 

Advertisement