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Butternut squash and sweet potato tagine with lemon and pistachio couscous By Ainsley Harriot For The Mail On Sunday Published: 00:03 GMT, 22 March 2020 | Updated: 00:03 GMT, 22 March 2020 Squash and sweet potato work beautifully with earthy, aromatic Moroccan spices and saffron. This is a quick tagine that makes for an easy … Read more

Fashion: Why don’t YOU try… By Joanne Toolan For You Magazine Published: 00:03 GMT, 22 March 2020 | Updated: 00:03 GMT, 22 March 2020 Joanne Toolan’s key coloured denim for spring      Share or comment on this article:

Fashion: YOU Will Love By Shelly Vella For You Magazine Published: 00:02 GMT, 22 March 2020 | Updated: 00:02 GMT, 22 March 2020 …Fashion Director Shelly Vella’s light and airy spring buys  …Fashion Director Shelly Vella’s light and airy spring buys Shampoo, £16, fforhair.com Sneakers, £85, veja-store.com Blazer, £64.99, reserved.com Ring, £75, charlotteswebuk.com  Bio resin … Read more

Taste the sunshine: Ainsley Harriott’s Mediterranean Cookbook By Ainsley Harriot For The Mail On Sunday Published: 00:02 GMT, 22 March 2020 | Updated: 00:02 GMT, 22 March 2020 For my new TV series Ainsley’s Mediterranean Cookbook, I went on a journey to explore the history of Mediterranean cooking and the routes the ingredients themselves have … Read more

Lifestyle: look what’s back! By Nicole Gray Published: 00:02 GMT, 22 March 2020 | Updated: 00:02 GMT, 22 March 2020 Time was when an avocado-green bathroom marked you out as someone with dreadful, stuck-in-the-70s bad taste. Oh, how things have changed… Beyond the pale If floor-to-ceiling avocado green is too bold for you, try combining it with … Read more

Chargrilled sumac lamb cutlets with tabbouleh By Ainsley Harriot For The Mail On Sunday Published: 00:02 GMT, 22 March 2020 | Updated: 00:02 GMT, 22 March 2020 Tabbouleh is traditionally a Levantine dish that’s become popular all over the Mediterranean. In Jordan and around the Middle East it’s usually served as part of a mezze, … Read more

Moroccan vegetables and sesame seed parcels By Ainsley Harriot For The Mail On Sunday Published: 00:02 GMT, 22 March 2020 | Updated: 00:02 GMT, 22 March 2020 During our stay in Riad Monceau in Marrakech, we were treated to a daily selection of wonderful appetisers, often including small pastries similar to these vegetable parcels (or … Read more

What does it take to raise a future king or queen? Only a handful of women in history truly know and we’re celebrating them today in a pictorial Mother’s Day special  The Duchess of Cambridge with Prince George and Princess Charlotte in Germany, 2017, moments before Charlotte threw a tantrum   The women who raise Royalty Since … Read more

Ever since Cilla won our hearts with her matchmaking skills on Blind Date, we’ve loved the idea of watching couples fall for each other on TV. Now, with Netflix’s Love Is Blind the hot topic of water coolers everywhere and Channel 4’s Five Guys a Week recently unveiled, Jo Macfarlane looks back on some of the … Read more

Garlic and chilli prawns By Ainsley Harriot For The Mail On Sunday Published: 00:02 GMT, 22 March 2020 | Updated: 00:02 GMT, 22 March 2020 Gambas al ajillo is a popular Spanish tapas dish, which also makes a great midweek supper when served on toasted bread with a side salad. It’s delicious and so quick … Read more