daily information to stay fit and healthy
Restaurants across the country are preparing to reopen on Saturday after more than 100 days of closure. But excited diners won’t have the same experience as the pre-Covid days, with slimmed-down menus, no more free refills and the end of all-you-can-eat buffets. Table service too may not be the same, with many restaurants opting for … Read more
‘I’m nauseous looking at this’: Twitter users voice HORROR over a photo of a salad assembled with tomato, onion, hard-boiled egg, and GRAPES, calling it ‘craven and upsetting’ Comedian Lisa Curry tweeted a screengrab from Facebook on June 19 Her cousin’s husband, part of the family ‘in charge of Thanksgiving dinner,’ shared a photo of … Read more
When trying to lose weight, many people cut out bread in the hope ditching the starchy carbohydrate will help them shed a few pounds. But according to a fitness expert and personal trainer, there’s no need to stop eating toast while on a diet. Graeme Tomlinson, 31, from Aberdeen, aka The Fitness Chef, has claimed bread … Read more
Pizza Hut Taiwan has launched a very unique ramen pizza – complete with thick noodles, pork slices, and a soft-boiled egg. The pizza giant has teamed up with Menya Musashi, a popular ramen restaurant from Tokyo, to create the world’s first Japanese-inspired pizza topping. The unusual mashup consists of ramen noodles, barbecue pork slices, white … Read more
An American woman living in the UK has horrified social media users with a bizarre recipe for ‘British eggs’, using whipped cream and sugar. It comes after Michelle, who is originally from North Carolina, went viral after posting a recipe for ‘British tea’ by microwaving the water, pouring in a third of a cup of milk, … Read more
An American woman living in the UK has horrified social media users with a bizarre recipe for ‘British eggs’, using whipped cream and sugar. It comes after Michelle, who is originally from North Carolina, went viral after posting a recipe for ‘British tea’ by microwaving the water, pouring in a third of a cup of milk, … Read more
Brits missing restaurant-quality meals and the luxury of dining out since eateries shut up their kitchens in late March have been handed a lifeline – thanks to virtual supper clubs. The new trend sees top chefs tutoring, via meeting app Zoom, home cooks on how to create restaurant-quality dishes in their own kitchens, after parceling up … Read more
Brits missing restaurant-quality meals and the luxury of dining out since eateries shut up their kitchens in late March have been handed a lifeline – thanks to virtual supper clubs. The new trend sees top chefs tutoring, via meeting app Zoom, home cooks on how to create restaurant-quality dishes in their own kitchens, after parceling up … Read more
You’ve been cooking mushrooms wrong this whole time: Fine dining chef reveals the ‘correct’ way to prepare them for amazing flavour – and you might be surprised A top chef has explained the ‘correct’ way to cook mushrooms is to boil them Chef-turned-mushroom-scientist Jim Fuller shared a video demonstration He said the wild mushrooms need to … Read more
Ripe, succulent strawberries and velvety clouds of clotted cream — no combination better conjures up a traditional British summer. But with Wimbledon cancelled, we’ve had to find other ways to get our fix. Step forward Marks & Spencer, which has come up with the ultimate amalgamation of the nation’s favourite seasonal treat — strawberry-flavoured clotted … Read more